Turkey-Cranberry-Brie Wraps
Yield: 4 servings (serving size: 1 wrap)
Recipe from
More From Oxmoor House
Recipe Time
Prep Time:
Nutritional Information
Amount per serving
- Calories: 325
- Fat: 9.6g
- Saturated fat: 5.5g
- Protein: 19.3g
- Carbohydrate: 40.3g
- Cholesterol: 52mg
- Iron: 2.7mg
- Sodium: 1251mg
- Calories from fat: 27%
- Fiber: 2.7g
- Calcium: 104mg
Ingredients
- 4 (8-inch) 98%-fat-free flour tortillas (such as Mission)
- 2 tablespoons low-fat mayonnaise
- 1/2 cup whole-berry cranberry sauce
- 4 curly leaf lettuce leaves
- 1/2 pound deli turkey, thinly sliced
- 4 ounces Brie cheese, sliced
Preparation
- Warm tortillas according to package directions. Spread 1 1/2 teaspoons mayonnaise over each tortilla. Spread 2 tablespoons cranberry sauce over mayonnaise. Top each with a lettuce leaf, 2 ounces sliced turkey, and 1 ounce sliced cheese. Roll up tortillas.
Turkey-Cranberry-Brie Wraps Recipe at a Glance
- COURSE: Sandwiches
- CONVENIENCE: Kid-Friendly, Make-Ahead, No-Cook, Family
- CUISINE: American
- MAIN INGREDIENT: Poultry
- PUBLICATION: Oxmoor House
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