Prep Time
35 Mins
Yield
4 servings (serving size: 1 salad and about 1/3 cup dressing)
Oxmoor House

How to Make It

Step 1

Combine first 6 ingredients in a small bowl. Whisk until well blended. Cover, and set aside.

Step 2

Combine romaine lettuce and iceberg lettuce in a large bowl. Place 2 cups lettuce mixture in each of 4 large salad bowls. Arrange 2 ounces chopped turkey, 1/4 cup cheese, 1/4 cup corn, 1/4 cup red bell pepper, 2 tablespoons celery, and 2 tablespoons onion over each. Serve vinaigrette with salad.

Oxmoor House Healthy Eating Collection

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