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Turkey Club

Yield Serves 1


  • 2 slices multi-grain bread
  • 2 slices of thin sliced turkey
  • 2 slices of Swiss cheese
  • 2 slices of Munster cheese
  • 1 slice of tomato
  • 1 slice of red onion
  • 1 teaspoon balsamic vinegar
  • 1 teaspoon extra virgin olive oil
  • 1 large bunch lettuce
  • 3 slices of avocado

How to Make It

  1. Mix balsamic vinegar and olive oil in small bowl. Set aside. On one slice of bread, layer turkey, Swiss cheese, Munster cheese, tomato slice, red onion, lettuce and avocado. Drizzle vinegar and olive oil mixture to top and place remaining bread slice to cover.