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Community Recipe
from [Melissa123]
Turkey Breakfast Sausage

Turkey Breakfast Sausage

  • Yield: 1 serving

Ingredients

  • turkey

Preparation

Turkey Breakfast Sausage

Author: Divas Can Cook

Recipe type: breakfst

Ingredients

1 lb ground turkey

1½ teaspoon seasoning salt or smoked salt

1½ teaspoon black pepper

½ teaspoon garlic powder

pinch of clove

pinch of red pepper flakes

pinch of cayenne (optional)

1 teaspoon sage

½ -1 teaspoon fennel seed

1 teaspoon thyme

1 Tablespoon olive oil (option)

butter and olive oil fro frying

Instructions

Place ground turkey in a large bowl; set aside.

Mix together spices.

Add spices to ground turkey and mix until spices are evenly distributed throughout the meat.

Mix in olive oil if using. (this add extra moisture)

Shape turkey sausage into small patties.

Fry up a small sample patty to test out the seasonings. Adjust the seasoning if needed.

Refrigerate overnight.

Heat a bit of olive oil and butter in a large skillet on medium heat.

Place sausages into the hot skillet and cook until until browned and the middle is no longer pink.

Cooking time will vary based on the thickness of the patty.

Be careful not to overcook or the sausages will be dry in texture.

Let sausage drain on paper towels.

Serve or freeze.

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This recipe came from Divas Can Cook which is

Old School Cooking For The Modern Woman.

Make sure you go check out the website for more great recipes.

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Read More http://divascancook.com/2012/08/turkey-breakfast-sausage-patties-recipe.html

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Turkey Breakfast Sausage recipe

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