Turkey and Arugula Roll-Up Pita Sandwich

Turkey and Arugula Roll-Up Pita Sandwich Recipe
Photo: Alexandra Grablewski; Styling: Gerri Williams

Recipe from


Nutritional Information

Calories 339
Fat 13 g
Satfat 3 g
Protein 16 g
Carbohydrate 42 g
Fiber 6 g
Cholesterol 27 mg
Sodium 1247 mg


1 1/2 teaspoons extra-virgin olive oil
1 tablespoon balsamic vinegar
1 teaspoon Dijon mustard
1/8 teaspoon salt
1/8 teaspoon pepper
2 cups arugula
3 slices deli turkey
2 tablespoons dried cranberries
1 tablespoon chopped pistachios
1 4-inch whole-wheat pita


Whisk olive oil, balsamic vinegar, Dijon mustard, salt and pepper; toss with arugula. Divide salad atop turkey slices. Sprinkle each with dried cranberries and chopped pistachios. Roll up turkey; stuff into pita.