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Turkey-and-Ham Rollups

Prep time 10 mins
Yield Makes 12 servings

Ingredients

  • 1 (8-oz.) container garlic-and-herb whipped cream cheese spread
  • 1/2 cup chopped roasted red bell peppers
  • 6 (8-inch) 98% fat-free flour tortillas
  • 3 cups firmly packed baby spinach leaves
  • 12 ounces sliced lean deli ham
  • 12 ounces sliced deli turkey breast

Nutrition Information

  • calories 184
  • caloriesfromfat 38 %
  • fat 7.8 g
  • satfat 3.9 g
  • monofat 1.8 g
  • polyfat 0.6 g
  • protein 14.2 g
  • carbohydrate 14.5 g
  • fiber 1.3 g
  • cholesterol 56 mg
  • iron 1.7 mg
  • sodium 865 mg
  • calcium 27 mg

How to Make It

  1. Stir together cream cheese and peppers until smooth. Spread about 1/4 cup cream cheese mixture evenly over 6 tortillas. Place 1/2 cup spinach on each tortilla. Top evenly with ham and turkey slices. Roll up, jelly-roll fashion, and cut in half. Secure each half with a wooden pick.

  2. Note: For testing purposes only, we used Philadelphia Garlic 'N Herb Whipped Cream Cheese Spread.