Tuna Tartare Blini

Ingredients

• 1 (12-ounce) sushi-grade yellowfin tuna steak, diced
• 2 tablespoons minced red onion
• 2 tablespoons minced fresh chives
• 2 tablespoons olive oil
• 1 tablespoon fresh lime juice
• 2 teaspoons capers, minced
• 1/4 teaspoon salt
• 1/8 teaspoon freshly ground black pepper
• Buckwheat Blini
• Crème fraîche
• Caviar

Preparation

1. Combine tuna and next 7 ingredients in a bowl. Spoon mixture onto blini; top with crème fraîche and caviar.