Yield
6 servings

How to Make It

Step 1

Stir together first 11 ingredients. Shape mixture into 6 patties.

Step 2

Melt half of butter in a skillet over medium-high heat. Cook 3 patties 4 minutes on each side or until golden. Repeat with remaining butter and patties. Serve over salad greens, and top with Mango-and-Bell Pepper Salsa.

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