Tuna Casserole
Great for a quick dinner.1/2
Yield: 8 servings
Community Recipe from
Recipe Time
Prep Time:
Cook Time:
Share Your Personal Recipes
You can now share your personal recipes with the MyRecipes Community by making a new or existing recipe "Public".
Go to My Recipe File
Ingredients
- 1/2 pound(s) Egg noodles
- 1 can(s) Cream of Mushroom Soup
- 1/2 can(s) Milk
- 1/2 can(s) mayonnaise Real
- 1 can(s) Tuna
- 1 dash(es) Pepper
Preparation
- Boil wide egg noodles until soft. Put noodles in large casserole dish. Add all remaining ingredients. Sprinkle with pepper. Bake covered at 375 for 45 minutes.
- Serving ideas: Top with potatoe chips.
April 2012
This recipe is a personal recipe added by RobertLiess1 and has not been tested or endorsed by MyRecipes.
Tuna Casserole Recipe at a Glance
- COURSE: Main Dishes
- CONVENIENCE: Quick/Easy
- CUISINE: American
- MAIN INGREDIENT: Pasta
- COOKING METHOD: Bake
- OCCASION: Winter
More Recipes for Main Dishes
-
Best Carrot Cake
Southern Living -
Classic Beef Pot Roast
Cooking Light -
Classic Baked Macaroni and Cheese
Southern Living
advertisement
Find out what we've got cooking...
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy