Tropical Lemonade

Tropical Lemonade Recipe
Photo: Antonis Achilleos

Recipe from

Nutritional Information

Calcium 8.67 mg
Calories 71.77
Caloriesfromfat 1 %
Carbohydrate 18.85 g
Cholesterol 0 mg
Fat 0.04 g
Fiber 0.28 g
Iron 0.24 mg
Protein 0.25 mg
Satfat 0 g
Sodium 4.37 mg

Ingredients

1 1/2 cups freshly squeezed lemon juice (from about 12 lemons)
1/2 cup sugar
6 cups water
2 6-ounce cans pineapple juice
1 12-ounce can apricot nectar
2 12-ounce cans ginger ale
Lemon slices (to garnish)
Ice

Preparation

Place the lemon juice, the sugar, and 1 cup water in a large pitcher. Stir until the sugar dissolves, then add 5 more cups water, the pineapple juice, the apricot nectar, the ginger ale, a few slices of lemon to garnish, and plenty of ice.

Note:

August 2005
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