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Tropical Fruits with Limoncello and Mint

Total time 15 mins
Yield 4 servings (serving size: about 1 cup)

Ingredients

  • 3 tablespoons sugar
  • 3 tablespoons Limoncello (lemon-flavored liqueur)
  • 1 teaspoon grated lemon rind
  • 2 cups (1-inch) cubed fresh pineapple
  • 2 kiwi, peeled, halved lengthwise, and sliced
  • 1 large mango, peeled and sliced
  • 1 tablespoon chopped fresh mint

Nutrition Information

  • calories 174
  • fat 0.4 g
  • satfat 0.1 g
  • monofat 0.1 g
  • polyfat 0.2 g
  • protein 1.2 g
  • carbohydrate 38.9 g
  • fiber 3.3 g
  • cholesterol 0.0 mg
  • iron 0.5 mg
  • sodium 3 mg
  • calcium 31 mg

How to Make It

  1. Combine first 3 ingredients in a large bowl. Add pineapple, kiwi, and mango; toss to coat. Let stand 5 minutes, stirring occasionally. Stir in mint.