Tropical Fruit Salad

 Recipe

Escape on a tropical getaway with this colorful salad bursting with grapes, bananas, pineapple and mango.

Yield:

Serves: 6

Recipe Time

Prep: 20 Minutes

Nutritional Information

Calories 89
Fat 0.0 g
Satfat 0.0 g
Protein 1 g
Carbohydrate 24 g
Fiber 2 g
Cholesterol 0.0 mg
Sodium 2 mg

Ingredients

1 mango, peeled and diced
1/2 pineapple, peeled, cored and diced
1 cup halved red grapes
1 banana, peeled and sliced
2 tablespoons lime juice
1 tablespoon honey
1 tablespoon thinly sliced mint leaves

Preparation

Toss together all fruit, except banana, in a large bowl; cover and refrigerate until ready to serve. Just before serving, fold in banana, toss with lime juice and honey and sprinkle with mint.

August 2014
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