Prep Time
15 Mins
Bake Time
17 Mins
Cool Time
15 Mins
Yield
Makes 1 dozen

Our editors and Test Kitchens staff loved this fruity twist on classic banana bread.

How to Make It

Step 1

Prepare batter and muffin pans according to package directions for 1 (1-oz.) package banana-nut muffin mix, stirring 1 cup dried mixed tropical fruit, roughly chopped, into batter. Spoon batter into prepared muffin pans, filling two-thirds full. Bake and cool muffins according to package directions.

Step 2

Note: For testing purposes only, we used Krusteaz Banana Nut Supreme Muffin Mix.

Ratings & Reviews