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Tropical Banana Bread Muffins

Prep time 15 mins
Bake time 17 mins
Cool time 15 mins
Yield Makes 1 dozen
Our editors and Test Kitchens staff loved this fruity twist on classic banana bread.


  • 1 (17.1-oz.) package banana-nut muffin mix
  • 1 cup dried mixed tropical fruit, roughly chopped

How to Make It

  1. Prepare batter and muffin pans according to package directions for 1 (1-oz.) package banana-nut muffin mix, stirring 1 cup dried mixed tropical fruit, roughly chopped, into batter. Spoon batter into prepared muffin pans, filling two-thirds full. Bake and cool muffins according to package directions.

  2. Note: For testing purposes only, we used Krusteaz Banana Nut Supreme Muffin Mix.