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Community Recipe
from [JudyFerraro]
TRIPLE LAYER DESSERT

TRIPLE LAYER DESSERT

From: Gooseberry Patch: From Grandma's Kitchen

  • Yield: 8 servings

Ingredients

  • 1 1/2 cup(s) all-purpose flour
  • 1 cup(s) chopped nuts
  • 3/4 cup(s) butter, softened
  • 8 + 3 ounce(s) cream cheese, softened
  • 1 1/2 cup(s) powdered sugar
  • 8 ounce(s) Cool Whip, thawed & divided
  • 3.4 ounce(s) pkg instant vanilla pudding mix
  • 3.9 ounce(s) pkg instant chocolate pudding mix
  • 2 cup(s) milk

Preparation

1. Preheat oven to 350.

2. Blend together flour, nuts and butter; pat into an ungreased 13" x 9" glass

baking dish.

3. Bake at 350 for 25 minutes; cool completely.

4. In a medium bowl, beat cream cheese and powdered sugar together until

smooth.

5. Fold in one cup whipped topping.

6. Spread over crust.

7. In a separate bowl, combine vanilla and chocolate pudding mixes.

8. Stir in milk and spread over cream cheese layer.

9. Spread remaining whipped topping over pudding layer.

10.Sprinkle grated chocolate on top.

11.Chill overnight.

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TRIPLE LAYER DESSERT recipe

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