Triple Berry Sauce

Recipe from

Oxmoor House


2 cups sliced strawberries
1 cup blueberries
1 cup raspberries
1/3 cup sugar


Combine 2 cups sliced strawberries, 1 cup blueberries, 1 cup raspberries, and 1/3 cup sugar in a bowl, stirring gently to coat berries with sugar. Cover and chill.