Triple-Berry Crisps with Meringue Streusel

  • mandajo Posted: 11/20/08
    Worthy of a Special Occasion

    This recipe was just okay. My favorite part was the meringue streusel, but the berries were overpowered with ginger and the orange zest made it a little too bitter/tart for me. I think I would cut both those ingredients in half if I made this again.

  • magruderjax Posted: 01/26/09
    Worthy of a Special Occasion

    I love ginger, so the amount of ginger was fine for me, however, my meringue streusel came out chewy rather than crisp. I'll try this recipe again, but will maybe crisp up the streusel more before i put it on the berries

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