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Touchdown Pinwheels Photo by: Photo: Gooseberry Patch

Touchdown Pinwheels

There is a whole lot of flavor wrapped up in these colorful little pinwheels. You can serve them cold as appetizers or a fun snack.

Gooseberry Patch MARCH 2011

  • Yield: Makes about 4 dozen

Ingredients

  • 2 8-oz. pkgs. cream cheese, softened
  • 1 1-oz. pkg. ranch salad dressing mix
  • 2 green onions, chopped
  • 5 12-inch flour tortillas
  • 3/4 cup green olives with pimentos, chopped
  • 3/4 cup black olives, chopped
  • 1 4 1/2 oz. can chopped green chiles, drained
  • 1 4-oz. jar chopped pimentos, drained

Preparation

Combine cream cheese, dressing mix and onions. Blend well; spread evenly over one side of each tortilla.

Stir together olives, chiles and pimentos; spoon over cream cheese mixture.

Roll up each tortilla jelly-roll style; wrap each in plastic wrap. Chill for at least 2 hours; cut into one-inch slices.

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Touchdown Pinwheels recipe

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