Yield
4 (1 1/4-cup) servings.

How to Make It

Step 1

Combine 1/2 (10-ounce) package romaine lettuce and 1 cup diced Red

Step 2

Delicious apple in a bowl. Drizzle with 1/3 cup fat-free balsamic vinaigrette.

Cooking Light 5-Ingredient 15-Minute Cookbook

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