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Tortilla-Lime Crackers

Prep time 10 mins
Bake time 16 mins
Yield Makes about 3 dozen
Serve with your favorite queso dip or salsa as an appetizer, or top with shredded pork or cooked ground beef for hearty nachos.


  • 2 tablespoons PROMISE BUTTERY SPREAD, melted
  • 1 tablespoon lime juice
  • 1/2 teaspoon Creole seasoning
  • 4 (8-inch) soft taco-size flour or whole wheat tortillas

How to Make It

  1. Combine buttery spread, lime juice, and seasoning.

  2. Cut each tortilla into 8 wedges. Place in a single layer on a baking sheet. Brush top of wedges evenly with buttery spread mixture.

  3. Bake at 375° for 14 to 16 minutes or until lightly browned.