Tomato Tortellini Soup
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- 2 - 14 oz. cans chicken or vegetable broth
- 1 - 9 oz. pkg. tortellini
- 1/2 of an 8 oz. tub cream cheese spread with chive and onion
- 1 - 10 3/4 oz. can condensed tomato or tomato bisque soup
- Italian Sausage
- Snipped chives and basil
This recipe is a personal recipe added by batesballard22 and has not been tested or endorsed by MyRecipes.
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Tomato Tortellini Soup Recipe at a Glance
- COURSE: Soups/Stews