- 4 tablespoons Shedd's Spread Country Crock® Calcium plus Vitamin D
- 1/2 pound thinly sliced Swiss cheese
- 2 small tomatoes, thinly sliced
- 1 cup baby spinach
- 8 slices thick country style or whole grain bread
How to Make It
Evenly arrange cheese, tomatoes and spinach onto 4 slices bread, then top each with remaining bread slices. Spread one side of each sandwich generously with Shedd's Spread Country Crock® Calcium plus Vitamin D.
Preheat 10-inch nonstick skillet over medium-high heat 30 seconds. Cook two sandwiches, Spread side down, 2 minutes or until golden. Spread tops with additional Spread and turn. Cook an additional 2 minutes or until golden. Repeat with remaining sandwiches.