Tomato and Melon Salad with Scallops and Pink Peppercorns

  • kathygallo Posted: 07/26/12
    Worthy of a Special Occasion

    This is a wonderful summer meal! I used 2 peppers and it was perfectly spiced. Served it with french bread and a dry white wine-delicious!

  • marenmartin Posted: 08/12/12
    Worthy of a Special Occasion

    This was fabulous! Made it mostly as written except omitted scallops and decreased salt in dressing. Highly recommended with great summer tomatoes.

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