Tomato Gravy

This recipe goes with Mashed Potatoes with Tomato Gravy

Yield: Makes 2 1/2 cups
Recipe from Southern Living

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Ingredients

  • 2 tablespoons butter or margarine
  • 2 tablespoons all-purpose flour
  • 1/2 cup chicken broth
  • 1 (14 1/2-ounce) can diced tomatoes with basil, oregano, and garlic
  • 1 teaspoon sugar
  • 1/2 teaspoon seasoned pepper

Preparation

  1. Melt butter in large saucepan over medium heat; add flour, stirring until smooth. Cook, stirring constantly, 1 minute. Add broth, stirring until smooth.
  2. Add diced tomatoes, sugar, and pepper, and cook, stirring often, 3 to 5 minutes or until thickened.
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