- Calories 78
- Fat 0.2g
- Satfat 0.0g
- Monofat 0.0g
- Polyfat 0.1g
- Protein 0.8g
- Carbohydrate 18.6g
- Fiber 1.3g
- Cholesterol 0.0mg
- Iron 0.3mg
- Sodium 133mg
- Calcium 15mg
How to Make It
Combine first 5 ingredients in a large saucepan; bring to a boil. Cook 1 minute. Add tomato and remaining ingredients; bring to a boil. Cook 20 minutes, stirring occasionally. Cool to room temperature; discard cinnamon. Place tomato mixture in a medium bowl; cover and chill.
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