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Tomato Casserole

Tomato Casserole

This is a classic Southern flavor combination. The sugar forms a nice caramel crust on the tomatoes.

Southern Living JANUARY 2005

  • Yield: Makes 6 servings
  • Prep time:10 Minutes
  • Bake:40 Minutes

Ingredients

  • 2 (14 1/2-ounce) cans whole tomatoes, drained and coarsely chopped
  • 1 1/2 cups soft white bread cubes (about 3 slices)
  • 1/4 cup butter, melted
  • 1/4 cup firmly packed brown sugar
  • 1/4 teaspoon pepper

Preparation

Stir together all ingredients. Spoon mixture into a lightly greased 9-inch baking dish.

Bake at 400° for 35 to 40 minutes.

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Tomato Casserole recipe

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