Tomato-Blue Cheese Crackers

recipe
Plum, or Italian, tomatoes are egg-shaped and available year-round.

Yield:

Makes about 18 appetizer servings

Recipe from


Ingredients

3 ounces crumbled blue cheese, softened
2 (3-ounce) packages cream cheese, softened
1 teaspoon salt marinade-and-seasoning mix
Assorted crackers
3 ripe plum tomatoes, sliced

Preparation

Stir together first 3 ingredients; cover mixture, and chill up to 1 week, if desired. Spread over crackers; top each with a tomato slice.

Note: For testing purposes only, we used Jane's Original Krazy Mixed-Up Salt Marinade & Seasoning (a blend of salt, spices, onion, and garlic).

Note:

September 2002
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