Prep Time
4 Mins
Cook Time
7 Mins
Yield
3 servings (serving size: 1 cup)

Prep: 1 minute; Cook: 7 minutes; Other: 3 minutes

How to Make It

Place tomatoes in a medium saucepan. Using kitchen shears, snip tomatoes until coarsely chopped. Stir in broth and sugar. Bring to a boil; cover, reduce heat, and simmer 5 minutes. Remove from heat; stir in basil and oil. Let soup stand 3 minutes. Ladle soup into bowls.

Cooking Light Fresh Food Fast

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