Tomatillo Mango Sauce
Yield: 1 serving
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Ingredients
- 3 Tomatillos
- 1 Jalapeno
- 2 clove(s) Garlic
- 1/2 Red onion
- 1 Avocado
- 1/2 cup(s) Cilantro
- Juice of 1/2 lime
- 2 teaspoon(s) Sugar
- 1 Mango
Preparation
- Cut tomatillos into wedges. Remove seeds from jalapeno. Boil tomatillos and jalapeno in water till soft. Drain and then process with all other ingredients except mango in food processor. Cut mango into chunks. Stir into blended mixture. Salt and pepper to taste.
November 2012
This recipe is a personal recipe added by SBAnthony and has not been tested or endorsed by MyRecipes.
Tomatillo Mango Sauce Recipe at a Glance
- COURSE: Sauces/Condiments
- CUISINE: Mexican
- COOKING METHOD: Food Processor
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