These turkey burgers were just delicious. I followed the recipe to a T, even bought the Nature's Own wheat buns. I offered paper thin vidalia onions to add to the burgers, and served with sliced apples and chips. I froze the remains of the canned cranberry jelly in an ice cube tray for later. (The mustard/cranberry glaze is also yummy on pork tenderloin.)
Toasted Pecan, Cranberry, and Gorgonzola Turkey Burgers
BessCooksDinner Posted: 06/19/10
hotssauce2 Posted: 11/11/10
Tasty, delicious and easy to prepare. We will make this again. I was only going to eat one sandwich, but couldn't resist a second one.
Margaret630 Posted: 05/10/11
I agree with both these reviews. Very tasty burgers, quick and easy to make. Best turkey burgers I've ever made or eaten! I will make these again and again!