Toasted Baguette Slices
Yield: Makes about 52 slices
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Total: 18 Minutes
- 1 (8.5-oz.) French bread baguette
- Olive oil or melted butter
- Preheat oven to 375°. Cut baguette into 1/3-inch-thick slices. Lightly brush slices with olive oil or melted butter; arrange in a single layer on baking sheets. Bake 8 to 10 minutes or until golden brown, turning once.
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