Toasted Baguette Slices

Recipe from

Recipe Time

Hands-on: 10 Minutes
Total: 18 Minutes

Ingredients

1 (8.5-oz.) French bread baguette
Olive oil or melted butter

Preparation

Preheat oven to 375°. Cut baguette into 1/3-inch-thick slices. Lightly brush slices with olive oil or melted butter; arrange in a single layer on baking sheets. Bake 8 to 10 minutes or until golden brown, turning once.

Note:

June 2011
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