Toast Points
Photo: Jennifer Davick; Styling: Buffy Hargett
Yield: Makes 40
Total:
More From Southern Living
Recipe Time
Total:
51 Minutes
Ingredients
- 10 slices white bread
- 3 tablespoons butter, melted
- 1/4 teaspoon onion powder
- 1/4 teaspoon salt
Preparation
- Preheat oven to 400°. Remove crusts from bread slices; cut each slice into 4 triangles. Stir together melted butter, onion powder, and salt. Lightly brush 1 side of bread with butter mixture; place, buttered sides up, on a baking sheet. Bake 6 to 8 minutes or until toasted; cool on a wire rack 30 minutes.
Toast Points Recipe at a Glance
- COURSE: Appetizers, Hors d'Oeuvres
- CONVENIENCE: Entertaining, Make-Ahead
- CUISINE: American
- MAIN INGREDIENT: Rice/Grains
- COOKING METHOD: Bake
- OCCASION: Christmas, New Year's
- PUBLICATION: Southern Living
More Recipes for Appetizers
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Blue Crab Dip
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Deviled Sweetbreads
Oxmoor House -
Artichoke Bruschetta
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