Tiramisu

Community Recipe from

Recipe Time

Prep Time:
Cook Time:


Ingredients

  • 6 egg yolks
  • 3/4 cup(s) white sugar
  • 2/3 cup(s) milk
  • 1 1/4 cup(s) heavy cream
  • 1/2 teaspoon(s) vanilla extract
  • 1 pound(s) mascarpone cheese
  • 1/2 cup(s) strong brewed coffee
  • 4 tablespoon(s) rum
  • 2 package(s) lady fingers
  • 1 tablespoon(s) unsweetened cocoa powder

Preparation

  1. 1. In a medium saucepan, whisk together egg yolks and sugar until well blended. Whisk in milk and cook over medium heat, stirring constantly, until mixture boils. Boil gently for 1 minute, remove from heat and allow to cool slightly. Cover tightly and chill in refrigerator 1 hour.
  2. 2. In a medium bowl, beat cream with vanilla until stiff peaks form. Whisk mascarpone into yolk mixture until smooth.
  3. 3. In a small bowl, combine coffee and rum. Split ladyfingers in half lengthwise and drizzle with coffee mixture.
  4. 4. Arrange half of soaked ladyfingers in bottom of a 7x11 inch dish. Spread half of mascarpone mixture over ladyfingers, then half of whipped cream over that. Repeat layers and sprinkle with cocoa. Cover and refrigerate 24 hours.
September 2012

This recipe is a personal recipe added by annawkana and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Tiramisu Recipe at a Glance
advertisement

More Recipes for Main Dishes

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy