Tiramisu

Community Recipe from

Ingredients

  • 2 cup(s) Strong coffee
  • 2 1/2 cup(s) Sugar
  • 8 ounce(s) Shabtai lady fingers
  • 16 ounce(s) Brick cream cheese
  • 1 tablespoon(s) Vanilla
  • 1 quart(s) Cream
  • 12 ounce(s) Mini chocolate chip
  • 1 tablespoon(s) Cocoa powder

Preparation

  1. Let cream cheese come to room temperature.
  2. Prepare coffee; add 1 1/2 cup sugar to it and dissolve.
  3. Mix together cream cheese, vanilla, 1 cup sugar, and slowly mix in cream. Mix for about 20 minutes, until it stiffens and peaks form. Mix in chocolate chips.
  4. Layer half of the lady fingers in the bottom of a 10x13 pan.
  5. Drizzle half of the coffee on top of the lady fingers evenly so each one is moistened.
  6. Spoon on half of the cheese/cream mixture and smooth out.
  7. Repeat: add another layer of lady fingers, the rest of the coffee, and the rest of the cheese mixture.
  8. Cover with aluminum foil and chill for about a day (less, if less time is available).
  9. Sift cocoa on top just before serving.

  10. Based on recipe: http://www.myrecipes.com/recipe/chocolate-chip-tiramisu-10000001875771/
April 2012

This recipe is a personal recipe added by davesnyd and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Tiramisu Recipe at a Glance

More Recipes for Main Dishes

advertisement
  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy