This recipe is without a doubt the easiest, and most delicious I have made. It is my family favorite at all gatherings and even the "just because" times. A few things I do differently, are that I use the remaining coffee from our morning pot, definately prefer the cream cheese; and I recommend the toffee bars in lieu of the temptation to use the already pre-crumbled toffee bits as they just don't have the same look or taste. This will be one I pass on in the family recipe book!
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