My family loves these tiny cinnamon rolls. They are fun to make and a great "semi-homemade" breakfast treat, better than the Pillsbury cinnamon rolls from a can and take just a little bit of effort. I have also altered this recipe by substituting Nutella spread for the cinnamon sugar and dusted them with powdered sugar instead of the icing--like tiny chocolate croissant bites. Yum!
Tiny Cinnamon Rolls
Comments and Reviews 1-6 of 6
KellyinSA Posted: 11/22/09
KatieT1 Posted: 09/30/09
These were really good and easy to make. I don't think they're the best cinnamon rolls I've ever had (it's hard to beat Cinnabon...) but they were great finger-food breakfast snacks for Sunday School. I didn't alter the recipe and I would definitely make them again
LutzCat Posted: 08/14/10
Sooooooo easy and so good! What you end up with is a platter of bite-size delicious cinnamon rolls. Served for breakfast with wedges of fresh watermelon. Variations on this recipe are endless. Definitely would serve to company.
Grannypat8 Posted: 12/23/10
My granddaughter & I had a wonderful time making - and eating these! I would recommend brushing the dough with melted butter before sprinkling on the cinnamon & sugar. Excellent treat for an afternoon with the grandkids!
jennifertillman Posted: 07/25/11
we love this recipe! so easy and quick...and the result is fantastic.
seaside725 Posted: 12/01/11
These were excellent! They were easy to make and very very tasty. I needed to bake them a little bit longer, but the recipe was one I will use again and again. I followed the advise of one of the reviews and brushed the dough with melter better.