Time Saving Lentil Soup
Makes in Slow Cooker
Yield: 1 serving
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Ingredients
- 1 whole(s) onion finely diced
- 14 1/2 ounce(s) diced tomatoes
- 1- 6 ounce(s) tomato paste
- 1/2 cup(s) celery diced
- 2 cup(s) carrots shredded
- 1 cup(s) brown lentils
- 1 tablespoon(s) Italian herb seasonings
- 1/2 drop(s) lemon or hot sauce
Preparation
- 1. Place the onion, tomatoes, tomato paste, celery, carrots, lentils, and herb seasoning in the slow cooker. Add 5 cups water.
- 2. Set the cooker on low and slow cook for 4 hours. Just before serving add a squeeze of lemon juice or a few drops of hot sauce to the soup.
November 2011
This recipe is a personal recipe added by AngelaChavez and has not been tested or endorsed by MyRecipes.
Time Saving Lentil Soup Recipe at a Glance
- COURSE: Soups/Stews
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