Tiger's Eye Brownies
Nothing goes together better than peanut butter and chocolate. Indulge with these Tiger's Eye Brownies that are moist and delicious.
Yield: Makes 20
Recipe from
Ingredients
- 1 10-oz. pkg. peanut butter chips
- 1/2 cup margarine
- 1 2/3 cup sugar
- 1 1/4 cup all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 3 eggs, beaten
- 1 cup dark or semi-sweet chocolate chips
Preparation
- In a saucepan over low heat, melt peanut butter chips and margarine together, stirring frequently until smooth. Remove from heat. Stir in remaining ingredients in the order listed.
- Spread batter in an ungreased 13"x9" baking pan. Bake at 350 degrees for 25 to 30 minutes, until center is set. Let cool and cut into squares.
Tiger's Eye Brownies Recipe at a Glance
- COURSE: Desserts
- CONVENIENCE: Entertaining, Make-Ahead
- MAIN INGREDIENT: Chocolate, Eggs
- DIETARY CONSIDERATION: Meatless
- COOKING METHOD: Bake
- PUBLICATION: Gooseberry Patch
More Recipes for Desserts
-
Peppermint-topped Brownies
Sunset
advertisement
Indulge your cravings!
Free Daily Indulgence Newsletter: You'll get our most indulgent sweets and savory treats.

