Community Recipe
from [batesballard22]
Thumb Print Cookies

Thumb Print Cookies

Taste of Home

  • Yield: 1 serving


  • Dessert



3/4 cup sugar

3/4 cup canola oil

2 eggs

2 teaspoons vanilla extract

1 teaspoon lemon extract

1 teaspoon grated lemon peel

2 cups all-purpose flour

2 teaspoons baking powder

1/2 teaspoon salt

1/2 cup jam or jelly


In a large bowl, beat sugar and oil until blended. Beat in eggs, extracts and lemon peel. Combine the flour, baking powder, and salt; gradually add to sugar mixture and mix well.

Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets. Coat bottom of a glass with cooking spray, then dip in sugar. Flatten cookies with prepared glass, redipping in sugar as needed.

Place 1/4 teaspoon jelly in the center of each cookie. Bake at 400° for 8-10 minutes or until set. Remove to wire racks to cool. Yield: about 3-1/2 dozen.

Nutrition Facts: 1 serving (1 each) equals 84 calories, 4 g fat (1 g saturated fat), 10 mg cholesterol, 52 mg sodium, 11 g carbohydrate, trace fiber, 1 g protein.

Go to full version of

Thumb Print Cookies recipe