Three Cheese Enchiladas

Community Recipe from

Ingredients

  • 1 1/2 cup(s) monterey jack cheese shredded
  • 1 1/2 cup(s) cheddar cheese shredded
  • 3 ounce(s) cream cheese softened
  • 1 cup(s) picante sauce divided
  • 1 bell pepper (red or green) chopped
  • 1/2 cup(s) green onions sliced
  • 1 teaspoon(s) cumin
  • 8 flour tortillas
  • shredded lettuce
  • chopped tomatoes
  • sliced black olives

Preparation

  1. Combine 1 cup monterey jack cheese, 1 cup cheddar cheese, cream cheese, 1/4 cup picante sauce, bell pepper, onions and cumin; mix well. Spoon 1/4 cup of cheese mixture into center of tortilla; roll and place seam side down in 9x13 pan. Cover enchiladas with remaining picante sauce, top with remaining cheeses. Bake at 350 degrees for 20 minutes. Garnish with lettuce, tomatoes, and olives.
February 2012

This recipe is a personal recipe added by Jared06 and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Three Cheese Enchiladas Recipe at a Glance

More Recipes for Main Dishes

advertisement
  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy