The Two Chicks
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- 3 cup(s) Mixed greens
- 1/3 cup(s) Chickpeas rinsed and drained
- 1/2 cup(s) Diced precooked chicken
- 1/4 cup(s) Roasted red peppers diced
- 1 teaspoon(s) Ground flaxseed
- 1 1/2 tablespoon(s) Desired dressing
- 1.Mix all salad ingredients in large bowl.
- 2.Drizzle dressing on salad mixture and toss.
- 296 calories/serving (with low fat ranch dressing)
- 250 calories/serving (with light Italian and no flaxseed)
This recipe is a personal recipe added by Ejreese and has not been tested or endorsed by MyRecipes.
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