Photo: Annabelle Breakey; Food Styling: Robyn Valarik
Total Time
30 Mins
Yield
Serves 4

This is the kind of hot dog that a tech giant might crave, right after cashing in on the IPO: a luxury combo of Kobe beef dogs, creamy cheese, and buttery brioche buns.

How to Make It

Step 1

Heat grill to medium (350° to 450°). Grill dogs until slightly charred all over, about 4 minutes, turning occasionally. Add buns and grill, turning frequently, until warmed and lightly charred, about 2 minutes.

Step 2

Meanwhile, toss arugula and onion with oil, lemon juice, salt, and pepper in a medium bowl to lightly coat.

Step 3

Smear mustard and cheese on buns, tuck in hot dogs, and top with arugula salad.

Step 4

*Kobe beef hot dogs are available from marxfoods.com. Find Red Hawk cheese at cowgirlcreamery.com or Whole Foods Market.

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