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For the Sundae Lover

Yield
A true ice-cream lover will eat sundaes all year long, not just in summer. For wintertime, make a gift with holiday-inspired toppings and a vintage ice-cream scoop. Sara likes to pack pretty raspberry sauce and silver nonpareils (decorative sugar pellets) with other sauces and candies in a big jar.

Ingredients

  • 1 large container
  • Clear plastic containers for sauces
  • Clear plastic bags for toppings
  • Ice-cream sauces, purchased or homemade (for recipes, visit cottageliving.com)
  • Silver nonpareils, broken candy bars, nuts, or any favorite toppings
  • Vintage-style ice-cream scoop

How to Make It

  1. Fill the large container with sauces, toppings, and scoop.