The Herbed Vegetable Dip

From Joni

Yield: 1 serving ( Serving Size: 4 )
Community Recipe from

Ingredients

  • 1 cup(s) Mayonnaise
  • 2 teaspoon(s) tarragon vinegar
  • 1/8 teaspoon(s) white pepper
  • 1/2 teaspoon(s) salt
  • 1/8 teaspoon(s) thyme
  • 1/2 teaspoon(s) curry powder
  • 2 tablespoon(s) Chili Sauce ( Heinz )
  • 2 tablespoon(s) grated onion
  • 1 tablespoon(s) chopped chives fresh or dry

Preparation

  1. The Herbed Vegetable Dip

  2. Mix well, chill over night if possible, but at least 4 hours. Serve with crisp vegetables
July 2012

This recipe is a personal recipe added by leasep6 and has not been tested or endorsed by MyRecipes.

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