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- 1 12 lb. turkey, fresh of frozen (thawed)
- 1 med. Onion, peeled and quartered
- 1 lemon, halved
- 2 T olive oil
- 2 t. rosemary, lightly crushed
- 1 t. thyme
- 1 t. onion powder
- 1 t. coarse salt
- 1 t. ground black pepper
- ½ t. garlic powder
- 1/8 t. ground cinnamon
- Mix: Rosemary, thyme, onion powder, salt, pepper, garlic powder
- and cinnamon in a small bowl.
- Brush: turkey lightly with olive oil and sprinkle spices all over turkey, including internal cavity.
- Roast: according to package directions.
This recipe is a personal recipe added by catmauricio and has not been tested or endorsed by MyRecipes.
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Thanksgiving Turkey Recipe at a Glance
- COURSE: Main Dishes