Thai Sweet-and-Sour Sauce

Yield:

Makes 1 cup

Recipe from


Ingredients

1/2 cup Thai chili garlic sauce
1/4 cup water
2 tablespoons rice vinegar
1 tablespoon minced fresh ginger
1 tablespoon sugar

Preparation

Combine all ingredients in a small saucepan; bring to a simmer. Remove from heat; cover and chill thoroughly.

Note:

Jean-Marie Josselin,

A Pacific Cafe,

April 2005