this recipe was very good. I did make it a bit more work by making a simple shrimp stock with the shells, a carrot, onion, ginger and garlic. I just chopped it and threw it all in to simmer while i prepped the other ingredients, strained and proceeded to follow the recipe as posted. will make again!
Thai Shrimp Noodle Soup
Comments and Reviews 1-3 of 3
adamwa Posted: 10/27/10
SuzMate Posted: 04/13/11
This was very good and very easy. The flavors just need to be kicked up a bit. I would double the green onion, garlic, ginger, and basil next time.
oneangelicrn Posted: 03/26/13
This recipe is delicious!!! I did follow SuzMate's suggestion and doubled the green onion, garlic, ginger, and basil. I used fish sauce while cooking but added a dash of soy sauce to my bowl at the table along with extra sirachi. Yummy!!! My family cannot get enough!