Yield
4 servings (serving size: about 2 cups)
Photography: Randy Mayor; Styling: Jan Gautro

How to Make It

Step 1

Combine the first 6 ingredients in a large Dutch oven, stirring with a whisk. Add mushrooms; bring to a boil. Reduce heat, and simmer 4 minutes. Add the shrimp, chicken, and snow peas; bring to a boil. Cover, reduce heat, and simmer 3 minutes.

Step 2

Stir in lime juice and remaining ingredients. Cook 2 minutes or until thoroughly heated.

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