thai scallops or shrimp

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  • 1 1/2 pound(s) shrimp or scallops
  • 1 tablespoon(s) cornstarch
  • 1 1/2 teaspoon(s) olive oil
  • 1 1/2 teaspoon(s) minced ginger
  • 2 clove(s) garlic
  • 2 cup(s) aspargus
  • 1/2 cup(s) chicken broth
  • 1 tablespoon(s) fresh lemon juice
  • 1 tablespoon(s) soy sauce
  • 1 teaspoon(s) chili puree with garlic
  • 2 tablespoon(s) fresh basil chopped
  • 1/8 teaspoon(s) grated lemon peel
  • 2 cup(s) rice


  1. combine scallops and cornstarch, het olive oil stir fry x 4 min, add minced ginger and garlic, stir in asparagus and next 4 ingredients,
October 2012

This recipe is a personal recipe added by elizabeth413 and has not been tested or endorsed by MyRecipes.

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