Great recipe! I skipped the oil and sauteed the veggies in a pan coated with cooking spray to lighten the dish. Used button mushrooms in place of the shitakes and doubled the curry paste for more spice. Delicious and easy!
Thai Red Curry Risotto
Comments and Reviews 1-2 of 2
tara31 Posted: 01/21/11
JenC240 Posted: 02/11/12
Sounded so good but was pretty boring. If you do make it i strongly recommend doubling the curry paste, adding more mushrooms, (i also added chopped tomatoes), and generously seasoning w/ salt and the lime garnish.